It's no surprise that we love to cook together, but as of late we've been on a bit of a sweet potato kick. They are really good plain, but we've been working on taking them to the next level. We have a simple recipe that we like to implement once in a while: sweet potato fries. It's essentially sweet potatoes cut up into fry shape and then a lovely herb mixture that goes on the outside. Other things we've been trying: sweet potato waffles and sweet potato stackers (basically a sandwich, but the 'bread' is sweet potato halves). Also, please note the massive potato size above; it made for some very long sweet potato fries dipped in the infamous Tyler fry sauce.
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